Dinner Menu

Antipasti:

Arancini e Salciccia; Risotto croquettes filled with Sausage, Provolone, & Mushrooms	$8.50
Asparegi "Parmigiana"; Baked Asparagus and Poached Egg, Béchamel, Parmesan and Mozzarella Add Prosciutto 2	$7.50
Beef Carpacio; Rare thin sliced Beef, Capers, Aioli, Arugula, Crispy Leeks	$9.50
Polpette; Felix's Meatballs, Nonnies Marinara sauce, Mozzarella	$7.50
Mozzarella "Caprese"; Fresh Mozzarella, Vine Ripe Tomatoes, Basil, & EVO	$9.00
Fried Calamari; Baby Squid, Pepperoncinis, Marinara or Lemon Caper Aioli	$9.00
Scampi e Fagioli "al Forno"; Prosciutto wrapped Shrimp, Crispy Spinach, White Bean Puree	$9.50
Mussels Pomodoro; PEI Mussels, Plum Tomatoes, Shallots & Basil, Crostini	$8.50
Salumi Antipasto; Cured Meats, Assorted Cheeses, & Apple & Eggplant Caponata	$9.95
Caldo Antipasto; Mini Arancinis, Sausage stuffed Mushrooms, Ricotta Eggplant Rollatinis, Veal Meatballs	$13.00

Insalata:

Caesar; Romaine, House made Garlicky Croutons, Parmesan	$6.50
Casa; Field Greens, Cherry Tomatoes, Mozzarella, Radicchio, Balsamic- Raspberry Vinaigrette	$6.00
Roma Chopped "Cobb"; Chopped Greens, Roma Tomatoes, Scallions, Olives, Cucumbers, Mozzarella, Pancetta & a Fried Egg, Balsamic Onion Vinaigrette	$8.50
Apple; Spinach, Goat Cheese, Cranberries & Walnuts	$8.50
Arugula & Artichoke; Lemon, Extra Virgin Olive Oil, Shaved Parmesan Vinaigrette	$7.50
Mesclun; Sun Dried Tomato Pesto, Gorgonzola, Pancetta, Almonds, Raspberry Balsamic Vinaigrette	$7.00
Add: Grilled Chicken	$4.00
Add: Shrimp	$6.00
Add: Sliced Steak	$6.00

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Traditional Pasta "Primi"

Linguine Pomodoro Cherry &/ Roma Tomatoes, Lots of Basil, EVO	$8/11
Cavattappi Pesto Traditional Genovese Basil, Nut, & Parmesan	$9/12
Nonnies Spaghetti & Meatballs Our Grandmothers Sunday “Gravy” with Meatballs	$8/13
Fettucini "Mama Rosa" Pink Sauce with Parmesan	$9/12
Rigatoni al Norma Fresh Mozzarella, Eggplant, Cherry Tomatoes, Basil, & Olives	$10/13
Truffle "Mac n Cheese" Cheddar 4 Cheese blend with Porcinis, Toasted Crumbs, & a hint of Truffle Oil	$7.5/14
Tortellini con Panna Prosciutto, Cream & Peas, “A Classic”	$10/14
Spaghetti Carbonara Pancetta, Applewood Smoked Bacon, Cream, Butter, Parmesan & Egg Add Chicken Add Shrimp	$9/12 $4 $6
Roberto's Lasagna Traditional Meat & Cheese like our Nonnie used to make	$13

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LaStoria Classici

Marsala Medallions with Prosciutto, Roast Peppers, Mushrooms Chicken Veal	$16.00 $17.00
Piccata Francalse style, Capers, Lemon White Wine Sauce Chicken Veal	$16.00 $17.00
Parmigiana Breaded Cutlets, Nonnies Marinara Sauce, Parmesan, Mozzarella Chicken Veal Veal & Eggplant	$15.00 $17.00 $19.00
Above served over Linguine
Maine Lobster Ravioli Capers, Sun-Dried Tomato, Basil, Tomato-Cream Add Shrimp	$9/15 $6.00
Almond Crusted Native Haddock Roast Garlic & Lemon Crema, Red Potatoes, Green Beans	$17.00
Sicilian Cioppino Littlenecks, Shrimp, Mussels, Scallops, Chefs choice of Fish of the Day,Spicy Saffron Tomato Bouillabase, Vegetables & Crostinis	$19.00
Saute Pesce & Crostaci Veneto Prepared your choice: Marinara, Aglio-Olio, Fra-Diavalo (Specify Temperature) with Linguine Clams Mussels Shrimp Sea Scallops Fruitti di Mare, all of the above	$17.00 $14.00 $16.00 $17.00 $19.00
Prepared your choice: Marinara, Aglio-Olio, Fra-Diavalo (Specify Temperature) with Linguine

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PASTE SPECIALITA

Ravioli e Pollo Ricotta filled, with Sauteed Chicken, Roast Peppers, & Spinach, Goat Cheese Butter Basil Sauce	$17.00
Butternut Squash Agnollotti Filled with Ricotta, Almond Sage Brown Butter	$15.00
Cavattappi e Pollo Limone Pulled Roast Chicken, Broccoli, Artichoke Hearts, Lemon	$16.00
Spaghetti e Gamberi "Scampi" Shrimp, Cherry Tomatoes, Garlic, EVO, & Toasted Crumbs	$17.00
Rigatoni e Salsiccia Sausage, Ricotta, Roast Peppers, Marinara	$14.00
Pasta "Rags" alla Boscaiola Ragú of Braised Beef, Pancetta, Truffle Oil & Mushrooms	$16.00
Fettucine Bolognese Traditional Tomato Sauce of Veal, Pork, & Beef with a touch of cream	$16.00
Farfalle Primavera Many Fresh Seasonal Vegetables, Multi Grain Bowtie Pasta	$15.00
Linguine alle Vongole Littleneck Manila Clams, Pancetta, Tomatoes, & Hot Pepper, Aglio-Olio	$18.00
Gnocchi e Vitello House Made Ricotta Dumplings, Veal Meatballs, Sweet Peas, Light Tomato Broth	$16.00
"Old School" Eggplant Parm Baked with Mozzarella, Ricotta & Parmesan, served with Rigatoni in Nonnies Sunday Gravy Sauce	$14.00
Arragosta Di Mare Lobster Ravioli, Pan Seared Sea Scallops, Shrimp, & Asparagus in a Saffron Tomato Butter Sauce	$19.00

All pasta specials come with a Mista salad of mixed greens in a lemon-balsamic vinaigrette (Caesar salad or Casa salad may be added for an additional $3.00)

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Secondi:

Braciola di Maiale Twin Pork Chops "Bronx Style" Vinegar Peppers, Red Potatoes, Broccoli Rabe	$17.00
Cape Sante e Risotto Asparagus & Sweet Pea Risotto, Grilled Day Boat Scallops	$18.00
"Filetto di Manzo" * Filet Mignon, Gorgonzola Butter, Chived Mashed, Asparagus Add Shrimp	$23.00 $25.00
Pollo "Asiago" Milanase Asiago & Panko Chicken Breast, Capers, Arugula, Cherry Tomatoes, Lemon Aioli, Spaghetti Aglio	$16.00
Veal Milanase	$18.00
Manzo "Tagliata" Fritte Sliced Flat Iron Steak, Balsamic BBQ Glaze, Arugula, Casa French Fries	$17.00
Salmone "Arosto" Dijon, Caper & Bread Crumb Crusted Salmon, Spinach, & Sweet Potato Fries	$17.00
Tuscan style Meatloaf Stuffed with Prosciutto, Roasted Peppers, Spinach, & Provolone, Mushroom Marsala Gravy, Garlic Mashed, & Roast Butternut Squash	$15.00
Pollo Arrosto Limone Sicilian Style Roast ½ Chicken, Garlic Mashed, Braised Spinach	$16.00
Pollo "Cacciatore" Braised Chicken Thighs, Mushrooms, Peppers, Artichoke Hearts & Onions, Tomato Fresh Herb Ragu, Nightly Polenta or pasta of choice	$15.00
*Griglia Mista Mixed Grill of Chicken, Steak Tips, Sweet Italian Sausage, and Shrimp with Roasted Peppers over Garlic Risotto	$18.00

Piattini, Little Plates

Crispy Polenta Bolognese & Asiago	$6.00
Cannelini Bean Puree Rosemary, Crostinis	$3.50
Stuffed Mushrooms Sausage, Sage, Garlic Butter	$4.00
Focaccia Garlic Bread With Cheese	$5.00
"Bocce Balls" Fried Mozzarella, Marinara	$5.00
Bruschetta Tomatoes, Prosciutto, & Basil, EVO	$6.00
Grilled Clams with Garlic Butter	$5.00

Contorni

Crispy Spinach	$3.50
Garlic Mashed	$3.50
Sweet Potato Fries	$3.50
Tuscan Fried Potatoes	$3.50
Charred Asparagus	$4.50
Asparagus Risotto	$7.00
Felix' Meat Balls	$6.50
Broccoli Rabe with Garlic Butter	$4.50
Linguini Marinara/Aglio	$3.50
White Truffle Parmesan Fries	$4.50

Comfort Classics

Spinach & Artichoke Fonduta Parmesan Chips	$7.50
Baked "Mac n Cheese" Four Cheeses, touch of Truffle Oil, Garlic Crumbs	$6.5/14
Baked Brie en Croute' Wrapped in Pastry, Fig Jam, Almonds, & Fruit	$7.50
Polpetto al Forno Our "Great" Meatballs, Mozzarella, & Crostini	$7.50
Focaccia Garlic Bread & Cheese Blend of Provolone, Mozzarella, & Parmesan	$5.00
Polenta "Bolognese" Traditional Ragu of Veal, Beef, & Pork, Asiago Cheese	$6.00
Arancini e Salciccia Risotto Croquettes, Sausage, Provolone, Mushrooms, Pomodoro Sauce	$8.50
Clams Casino AppleWood Smoked Bacon, Garlic Butter, & Crumbs	$9.50

LaStoria's Ultimate Burger Freshly Ground Angus Beef with a Applewood Bacon and Carmalized Onion Relish, a touch of Truffle Oil, Smoked Mozzarella, and a Fried Egg served on a Brioche Roll with Hand Cut Fries	$11.50
Plain Hamburger	$9.50

In compliance with the Department of Public Health, all restaurants are required to provide you with the following statements. "The Department of Public Health advisees that eating raw or under-cooked meat, poultry, eggs, or seafood poses a risk to everyone, especially to the elderly, children under 4, pregnant women, and others that are highly susceptible with comprised immune systems. Thorough cooking of such foods reduces the risk of illness." *Starred items pose such a risk if under-cooked.

Please note that a gratuity of 18% is added to parties of 7 or more

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